Slõ Drinks is bringing its pump-based liquid thickener system to Australia, offering clinicians, carers and people with dysphagia a safer, easier and more enjoyable alternative to traditional powdered thickeners.

Slõ Drinks, a UK dysphagia specialist, has officially launched its Slõ Syrup liquid thickener range in Australia. Already used within the UK’s NHS, Slõ Syrup has been developed to help make thickened drinks more consistent, easier to prepare and better to finish.

For many Australians living with dysphagia, getting the correct drink thickness can be a daily challenge. Traditional powdered thickeners often rely on scoops, careful measuring and thorough mixing, which can lead to inconsistent results, clumping and what many carers describe as “scoop stress”.

Slõ Syrup replaces the scoop with a precision pump. Each press delivers a measured amount of liquid concentrate, helping drinks reach the required IDDSI Level with less guesswork and less mess. The system can be used with hot, cold, fizzy and alcoholic drinks, while preserving the taste of the original drink.

“We believe everyone deserves to enjoy a drink with confidence and dignity,” said Mathew Done, Founder of Slõ Drinks. “Bringing Slõ Syrup to Australia is about more than launching a new product. It is about giving clinicians, carers and patients a safer, more hygienic and better-tasting way to manage thickened drinks every day.”

Slõ Syrup is designed for people who need thickened drinks as part of the dietary management of dysphagia. Its pump-based format helps reduce common preparation problems associated with powders, including inaccurate dosing, open tubs, powder spills and drinks that change the taste or texture of the original beverage.

The Australian launch begins with Slõ Syrup in 1-litre and 200mL bottles. The wider Slõ range, including Slõ Milkshakes+ pre-thickened nutritional supplements, is expected to follow by early 2027.

Key Benefits for the Australian Healthcare Market

• Precision and safety: A pump-based system helps each drink reach the prescribed IDDSI Level without relying on manual scoops.
• Easier preparation: Measured pumps reduce guesswork, mess and the risk of inconsistent drink thickness.
• Taste preserved: Slõ Syrup is flavourless and odourless, helping drinks taste like the original beverage.
• Hygienic format: The closed pump system reduces the handling and contamination risks associated with open tins of powder.
• Versatile use: Suitable for hot, cold, fizzy and alcoholic drinks, supporting greater choice for people with dysphagia.
• Home and on-the-go options: Available in 1-litre bottles for home or facility use and sachets for portable use.